Smoked Cheese Bits Charcuterie Board
Easy

Smoked Cheese Bits Charcuterie Board

Artfully arranged meats, fruits, nuts, and wood-smoked Cheese Bits

20 min
8 servings
Easy

Ingredients

  • 2 cups Cheese Bits Wood Smoked Pearls
  • 1 cup Cheese Bits Wood Smoked Tots
  • Assorted cured meats (prosciutto, salami, chorizo)
  • Fresh and dried fruits (grapes, figs, apricots)
  • Assorted nuts (almonds, walnuts, pecans)
  • Crackers and breadsticks
  • Honey and fruit preserves
  • Fresh herbs for garnish

Instructions

  1. 1Select a large wooden board or platter as your base.
  2. 2Place small bowls on the board for honey, preserves, and nuts.
  3. 3Arrange Cheese Bits in clusters around the board, mixing pearls and tots.
  4. 4Fold or roll cured meats and place them in various sections.
  5. 5Fill gaps with fresh and dried fruits, creating color contrast.
  6. 6Add crackers and breadsticks around the edges.
  7. 7Garnish with fresh herbs and serve at room temperature.