Lettuce Wrap

Ingredients

• •3.5 oz. Wasabi CheeseBits Pearls
• •6 large leaves of romaine
• •2 cups cooked bean threads
• •½ cup sliced Japanese cucumber
• •Mint, cilantro, black sesame and garlic chili sauce to garnish
• •Vegetable oil for frying

Instructions

1. 1Stack the lettuce 3 per wrap.
2. 2Place the cooked bean threads into the lettuce.
3. 3Fry the Wasabi CheeseBits Pearls in vegetable oil on medium/high heat for 30 seconds until crispy brown. Add to the lettuce wrap.
4. 4Spoon on the garlic chili sauce and garnish with red onion, cucumber, mint, cilantro and black sesame.