About Cheese Bits

Cheese Bits began with a simple idea: to make real cheese more snackable — without compromising quality, flavor, or authenticity.

What started as a small passion project among cheesemakers and food innovators has grown into a brand that bridges old-world craftsmanship and modern convenience. Working alongside Italian artisans, our founders perfected a method for crafting smooth, flavorful Scamorza cheese into bite-sized portions that fit perfectly into today's busy lifestyles.

In 2019, we brought that tradition to California's Central Valley, building a state-of-the-art facility dedicated entirely to premium snacking cheese. Since then, Cheese Bits has flourished — earning industry recognition, winning national awards, and delighting consumers who crave something better than ordinary string cheese or cubes.

Today, you can find Cheese Bits in over 2,500 stores across the U.S. and in growing international markets. From refrigerated grocery aisles to convenience stores and food-service kitchens, we're redefining what snacking cheese can be — flavorful, portable, and genuinely crafted.

At Cheese Bits, we're proud to bring a taste of artisan tradition to every bite — proving that premium cheese can be as easy to enjoy as it is to love.